Somatçı Fihi Ma Fih Restaurant Reviews & Ratings

General Info

Located at Araplar, Yanıkses Sk. No:10, 42050 Karatay/Konya, Türkiye, Somatçı Fihi Ma Fih Restaurant . Geçici Olarak Kapalı has earned attention as a family restaurant known for its welcoming atmosphere and traditional flavors. Although the restaurant is currently temporarily closed, it remains a memorable dining location for visitors who appreciate authentic local cuisine and a comfortable setting for families and groups.

One of the most enjoyable parts of the experience is exploring the menu, which features a selection of well-loved regional specialties. The Kahvaltı offering is especially appealing for guests who enjoy starting the day with a generous breakfast spread. Fresh ingredients and a relaxed dining environment make brunch a pleasant option for both locals and travelers. Families also appreciate the dedicated kids' menu, making it easier for everyone at the table to find something they enjoy.

Among the signature dishes, the Bademli Köfte stands out for its distinctive character and satisfying flavor. The restaurant is also known for its Etli Ekmek, a classic favorite that attracts diners looking for traditional tastes associated with Konya cuisine. Another highlight on the menu is the Tava Kebabı, a hearty dish that reflects the restaurant’s focus on comforting and authentic meals. To complement these specialties, many guests enjoy Reyhan Şerbeti, a refreshing beverage that pairs naturally with the rich flavors of the food.

The dining experience extends beyond the food itself. Outdoor seating provides a pleasant space to enjoy meals in an open-air environment, particularly during favorable weather. Live music adds a warm and engaging touch, creating an atmosphere that encourages guests to relax and spend quality time with family and friends. For diners seeking plant-based choices, vegan options are also available, allowing the restaurant to accommodate a wider range of preferences.

Based on reviews and visitor impressions, the restaurant has been appreciated for combining traditional dishes with family-friendly service. The balance of flavorful cuisine, thoughtful menu choices, and welcoming amenities contributes to its reputation as a comfortable gathering place. Whether guests visit for Kahvaltı, a leisurely brunch, or signature dishes such as Bademli Köfte, Etli Ekmek, and Tava Kebabı, the experience reflects a strong connection to local culinary traditions and hospitality.

What customers say?

“ Wonderful restaurant, good food, great service and hospitality and tasteful atmosphere. I've had two traditional dishes that I've enjoyed very much and was treated to some snacks on the house. It was not only a culinary experience but a cultural one as well. The price tag is above your average locanta but that is to be expected, this is a very well put together restaurant that offers more than food but an experience. ”

- Klaus Wanderer -

“ Came here for dinner during our visit to Konya and was not disappointed. Our server organised and priced a 'tasting menu' for us. All the dishes we had were delicious and prices were reasonable. There is a lot of food and the serving sizes are fairly generous (as seen in the photos). Menus are available in English if required. Staff were professional and food was quick to arrive. Would recommend a visit if you are in Konya and are wanting to try some authentic food in Turkiye. ”

- Lauren Amber -

“ This is a nice place tucked in the middle of Old Town Konya. We went here after following a blog post about the restaurant. They serve Ottoman cuisine, Selcuk cuisine, Dervish cuisime, and many other dishes. I ordered Lamb Mutancan, where they cook the lamb with onions, honey, spices, dried apricots, dried figs, dried grapes. It's truly a good experience. On top of that, we find the food are reasonably priced. ”

- Farah Dompas -